Korean Style Chicken(Dakgalbi) Dinner

Order by Wednesday noon, your meal will be delivered on Thursday (4 pm - 7 pm), November 6th

Korean Style Soy Chicken Dakgalbi

A mild and flavorful version of Korea’s beloved chicken stir-fry. Tender chicken is marinated in a rich soy-based sauce, then sautéed with a mix of fresh vegetables. It’s savoury, slightly sweet, and full of home-cooked comfort — perfect for anyone who prefers gentle, well-balanced flavours.

Spicy Chicken Dakgalbi 

A bold and authentic taste of Korea! Juicy chicken pieces are stir-fried in a gochujang(Korean chilli pepper)-based spicy sauce with fresh vegetables and cheese on top, creating a perfect balance of heat and flavour. It’s hearty, vibrant, and packed with the satisfying kick Korean food lovers crave.

Fried Rice (Side Dish)

Our soy sauce–based fried rice is perfectly seasoned and stir-fried with sweet corn and green peas for a comforting, savoury flavour. It’s a simple yet satisfying side that pairs beautifully with any of our main dishes.

Glass Noodles - Japchae (Side Dish)

A classic Korean side dish made with stir-fried glass noodles, fresh vegetables, and a light soy-based sauce. Our Japchae is perfectly balanced—slightly sweet, savoury, and full of texture—making it a delicious and healthy complement to any meal.